Description
Deboned hake, cooked in a deliciously creamy coconut sauce.
R69.00 – R229.00
A rich, colourful lamb dish, perfectly spiced in true Indian style.
Deboned hake, cooked in a deliciously creamy coconut sauce.
Serving Sizes | 300g (Serves 1), 600g (Serves 2), 1,2 Kg (Serves 4) |
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